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Invention of the Restaurant. Paris and Modern Gastronomic Culture, With a New Preface, Paperback/Rebecca L. Spang

108,99 RON

As Spang explains, during the 1760s and 1770s, sensitive, self-described sufferers made public show of their delicacy by going to the new establishments known as "restaurateurs' rooms" to sip bouillons. But these locations soon became sites for extending

Invention of the Restaurant. Paris and Modern Gastronomic Culture, With a New Preface, Paperback/Rebecca L. Spang

108,99 RON

As Spang explains, during the 1760s and 1770s, sensitive, self-described sufferers made public show of their delicacy by going to the new establishments known as "restaurateurs'...

Invention of the Restaurant. Paris and Modern Gastronomic Culture, With a New Preface, Paperback/Rebecca L. Spang

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Prezentare Invention of the Restaurant. Paris and Modern Gastronomic Culture, With a New Preface, Paperback/Rebecca L. Spang

Pe ShopMania gasesti cele mai bune oferte pentru Invention of the Restaurant. Paris and Modern Gastronomic Culture, With a New Preface, Paperback/Rebecca L. Spang. Poti cumpara Invention of the Restaurant. Paris and Modern Gastronomic Culture, With a New Preface, Paperback/Rebecca L. Spang de la sute de magazine online din Romania cu livrare in principalele orase Bucuresti, Brasov, Constanta, Cluj, Iasi, Ploiesti, Timisoara si oriunde in restul tarii, avand cele mai mici preturi Invention of the Restaurant. Paris and Modern Gastronomic Culture, With a New Preface, Paperback/Rebecca L. Spang. Citeste opiniile si comentariile utilizatorilor din comunitatea ShopMania, trimite propriile tale comentarii, vezi galeria de poze Invention of the Restaurant. Paris and Modern Gastronomic Culture, With a New Preface, Paperback/Rebecca L. Spang si afla-i caracteristicile complete. Doar aici poti gasi reduceri, discounturi sau promotii, compara preturile la carti si cumpara la cel mai avantajos pret, Invention of the Restaurant. Paris and Modern Gastronomic Culture, With a New Preface, Paperback/Rebecca L. Spang.